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Description

Other Logistics Provider is for Metro Manila Orders Only.The best taste and the best noodles Zha Wang.
Nongshim Zha Wang is fried at high temperature in a short time and has the smooth and thick flavor of premium chajang.

Features of Product
Tender and thick flavor of Chajang!
By frying at high temperature for a short time, the tender and thick flavor of chajang is well preserved.

Thick noodles of a new dimension.
Nongshim’s 50-year-long noodles manufacturing technology makes 3mm-thick noodles which go well with Chajang sauce. The noodles with added kelp powder are chewy and resilient. Large flakes are a pleasure to bite and appetizing.

Basic Recipe for Product
[ZHA WANG]
1. Boil 600ml (about 2 1/2 cups) of water. Add noodles and flakes. Cook for 5 minutes, stirring occasionally.
2. While cooking, prepare sauce powder by mixing it with 3 Tbsp (45ml) of water. Set aside.
3. Strain noodles, then coat with the vegetable oil in a bowl. Stir in the prepared sauce. Serve.