Dried Kaffir Lime Leaves Key Ingredient in Thai Cuisine 20g / 100g
Other Logistics Provider is for Metro Manila Orders Only.Other Logistics Provider within Metro Manila. Buyer will pay the shipping cost for the item. Please coordinate first to get a quote for the shipping before ordering. IF OUTSIDE METRO MANILA OR CANNOT BE REACHED BY LALAMOVE, TOKTOK or GRAB, PLEASE DO NOT ORDER. Kaffir Lime is…
Description
Other Logistics Provider is for Metro Manila Orders Only.Other Logistics Provider within Metro Manila.
Buyer will pay the shipping cost for the item. Please coordinate first to get a quote for the shipping before ordering.
IF OUTSIDE METRO MANILA OR CANNOT BE REACHED BY LALAMOVE, TOKTOK or GRAB, PLEASE DO NOT ORDER.
Kaffir Lime is a citrus fruit native to Southeast Asia which leaves are the key ingredient in Thai cuisine. Kaffir is one of the most aromatic herbs, and its vibrant flavor represents an excellent addition to soups, curries, and stir-fries. It is the perfect powder to sprinkle on top of south Asian dinner dishes.
When cooking with kaffir leaves, it’s best to think of them as a kind of aromatic bay leaf — most commonly used to infuse curries, soups, stir fries or stocks.
Additional information
| size | 20g, 100g |
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