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₱110.00

Shimanoka Salted Hijiki Seaweed 18g

is commonly used as starter or appetiser in Japanese and Korean cuisines. Hijiki can also be used as an ingredient in salad, soup and vegetarian dishes.

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SKU: 5CE1B500
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Description

is commonly used as starter or appetiser in Japanese and Korean cuisines. Hijiki can also be used as an ingredient in salad, soup and vegetarian dishes.

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