KIKKOMAN OSASHIMI NAMA SHOYU (SOY SAUCE FOR SUSHI and SASHIMI) 200ml
Other Logistics Provider is for Metro Manila Orders Only.It is dark (thick flavor) soysauce for Sushi and Sashimi. It keeps fresh for 90 days after opening. Always fresh! Ingredients; soybean, wheat, salt and alcohol Raw soy sauce for sashimi that is finished without burning (heat sterilizing) the re-prepared soy sauce. It features bright colors that…
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Description
Other Logistics Provider is for Metro Manila Orders Only.It is dark (thick flavor) soysauce for Sushi and Sashimi. It keeps fresh for 90 days after opening. Always fresh!
Ingredients; soybean, wheat, salt and alcohol
Raw soy sauce for sashimi that is finished without burning (heat sterilizing) the re-prepared soy sauce. It features bright colors that make the best use of the ingredients, rich umami and soft salty taste that enhances the taste of sashimi, and a sweet scent that suppresses fishy odors. Since it is a newly developed desktop bottle that combines ease of use and a fresh keep function, the freshness of soy sauce can be maintained for 90 days after opening and stored at room temperature, and you can use it deliciously until the end. A squeeze type (extruded type) 200 ml bottle that is easy to use at the table, making it easy to adjust the amount poured from each drop.
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