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Other Logistics Provider is for Metro Manila Orders Only.”Kikkoman Always Fresh Salted Hikaeme Maru Soy Sauce” is a salted Hikaeme Maru Soy Sauce that is not “burned” (heat treated), unlike ordinary soy sauce.
Compared to normal carp soy sauce (salt content 17.5%), the salt content has been reduced by 25% (low salt content).
Made from 100% whole soybeans, it brings out the umami and finishes it with just the right amount of salt, so it has a mellow taste and can be used not only for soybeans and sprinkles, but also for cooking.

The container uses a double-structured “soft sealed bottle” that prevents the soy sauce from coming into contact with the air, and keeps the soy sauce fresh for 90 days after opening and storing it at room temperature. The soy sauce comes out when you push the bottle, and it stops when you put it back, so you can freely adjust the amount of soy sauce you pour from one drop to the amount you want, and it is easy to pour with one hand.