Marca Pavo Naturally Fermented Black Beans / Yellow Beans 226g / 2kg
Other Logistics Provider is for Metro Manila Orders Only.Fermented black beans are a popular Chinese ingredient. The fermented and salted beans are most commonly used for making black bean sauce for savory dishes like stir-fries, fish, meat, and mapo tofu. Fermented black beans are made by salting and fermenting black soybeans, resulting in a very…
Description
Other Logistics Provider is for Metro Manila Orders Only.Fermented black beans are a popular Chinese ingredient.
The fermented and salted beans are most commonly used for making black bean sauce for savory dishes like stir-fries, fish, meat, and mapo tofu.
Fermented black beans are made by salting and fermenting black soybeans, resulting in a very salty and lightly bitter and sweet dry bean.
They are used as a seasoning in a variety of Chinese dishes and can be turned into black bean paste and black bean sauce
Fermented yellow beans
Chinese Yellow Bean Sauce is a ubiquitous puree made from soybeans that are left over from making soy sauce. Yellow bean sauce is sometimes called yellow bean paste, or fermented yellow soybean paste.
The fermented bean by-products of soy sauce are mixed with flour, salt, and sugar, water or soy sauce
Additional information
| Variant | YellowBeans226g, BlackBeans226g, YellowBeans2kg, BlackBeans200g |
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