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Other Logistics Provider is for Metro Manila Orders Only.Mabo tofu is a popular Chinese dish from the Sichuan province where is known for its spicy food, and probably the best known Chinese dishes in western world. It is a combination of tofu (bean curd) set in a spicy chili- and bean-based sauce, typically a thin, oily, and bright red suspension, and often cooked with fermented black beans and minced meat, usually pork or beef.

The mild flavor of the original miso and peanut soy sauce “Toubanjian” blended with the gentle taste and flavor of round chicken soup is a sweet sauce that can be enjoyed by children and adults alike.

The hot flavor is a authentic Chinese seasoning sauce which seasoned with bean secret balance of bean paste Mameko (black beans miso), Sweet bean sauce (Amamiso), Spicy sauce (aged pepper) etc. which is seasoning of Chinese food to Bean paste. The fragrance of flavor oil, which used lingon and garlic luxuriously, further appetite.